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This week on “MasterChef”: Ditch a filter and open an ephemeral restaurant

This week on “MasterChef”: Ditch a filter and open an ephemeral restaurant

The candidate will be forced to give up his apron, under medical recommendation, on Monday at Master Chef Quebec. His departure will leave shoes to fill for Brigade, who will have to team up to open an ephemeral restaurant in ChefWednesday.

For this occasion, 25 guests, including six artists, were invited to taste and evaluate the chefs who will be divided into two teams, the red and the blue team. They will have to show consistency and outdo themselves to impress.

Jean-Michel Leblond, Hélène Bourgeois Leclerc, Benoit Roberge, Julie Belanger, Emilie Fournier and Jonathan Garnier in a restaurant

Photo courtesy of TVA

Jean-Michel Leblond, Hélène Bourgeois Leclerc, Benoit Roberge, Julie Belanger, Emilie Fournier and Jonathan Garnier at the “MasterChef Québec” pop-up restaurant.

Hosts Julie Belanger (Bosses!), Emily Fournier (Potluck station) and Hélène Bourgeois Leclerc (The restaurant) will be held on Wednesday at the pop-up restaurant. They will be accompanied by famous chefs Jonathan Garnier and Jean-Michel Leblond (Wood heads), as well as the Epicurean Benoît Roberge (Between the Belgians).

Guests, who mainly work in catering, will judge both teams' dishes. Only one will win the challenge.

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